Lately I have been eating a lot of coconut. It makes me feel like I should be on a beach in Mexico. Too bad the weather today is far from tropical. I had my usual banana-almond butter oats for breakfast today but I wanted to post this breakfast from last week. I made a banana oatmeal pancake and topped it with half of a mashed banana, toasted coconut, and little bit of agave nectar. It was so simple yet delicious. Toasting the coconut really brought out the flavor. I might have to make this breakfast tomorrow because now I am craving it.
Meet the love of my life, Brody. Isn't he the cutest? I will be the first to admit he is spoiled rotten, but with those eyes, is it any surprise?